Grande Prairie

9929 101 Ave | Grande Prairie, AB T8V 0X7 | (780) 513-0026 |Facebook Icon  Follow this location on Facebook

Checkout Our Menu on Skip the Dishes!


Sunday – Thursday 11am – 11pm
Friday – Saturday 11am – 12am
Sunday Brunch 10am –   2pm
Mid Day Happy Hour   3pm –   6pm
Late Night Happy Hour   9pm –  Close


  • Monday

    Steak & Lobster Night

    Flame broiled CABf® 6 oz. top sirloin cut with butter roasted lobster tail.
  • Tuesday

    Sawmill Steak Night

    Any dinner menu steak entrée selection receives your choice of one of the following complimentary steak enhancements: seafood neptune crown, Hollandaise, bearnaise, peppercorn, teriyaki sauce, wild mushroom sauté or Danny Viloski cadillac (sautéed sliced mushrooms, fresh spinach & roquefort cheese) and Chef’s feature dessert.
  • Wednesday

    Roasted Prime Rib of Beef

    A tender 6 oz. slice of choice “AAA” prime rib, served with traditional yorkshire pudding and natural beef au jus.
  • Wednesday

    1/2 Price Wine

    Half Priced bottles of all wines on the Wine List (Sparkling and Reserve lists not included).
  • Thursday

    Steak & Seafood Combo Night

    Choice of soup du jour or tossed garden salad, CAB® sirloin steak or teriyaki chicken breast, complemented with lemon whiskey prawns and bacon wrapped scallops. Followed with chocolate bread pudding with pecan bourbon caramel sauce.