Terra Losa

9504 – 170 Street | Edmonton, AB T5T 5R6 | ph. (780)486-5866 | fx. (780)484-8120
Located in the Terra Losa Shopping Centre

terralosa@sawmillrestaurant.com

ABOUT OUR TERRA LOSA LOCATION

The Sawmill’s Prime Rib and Steak House located in the Terra Losa Shopping Center is the second location established by the Sawmill Restaurant Group. Constructed in the winter months of 1988, would follow in the same footsteps as its sister restaurant 12 years later.

Sawmill Terra Losa shares the same staples of “AAA” Alberta Prime Rib and Edmonton’s finest Sunday Brunch. Along with a regular lunch menu, it features a luncheon buffet Monday through Friday from 11:00am to 2:00pm. Whether you choose a la carte or buffet, your lunch can be as quick or relaxed as you would like.

Like the original, this location offers a dining room and pub. Our dining room is divided into three different sections over two levels, for private and intimate dining. Terra Losa’s lounge is known as Edmonton’s premier west end sports lounge. With 21 televisions and wall-to-wall memorabilia, one can’t help but get in the spirit of the Edmonton Oilers or the Edmonton Eskimos. Come down and see your favorite pieces of Edmonton’s Hall of Fame!

Checkout Our Menu on Skip the Dishes!

HOURS OF OPERATION
Dining
Sunday – Thursday 11:00am – 2:00pm
4:00pm – 10:00pm
Friday – Saturday 11:00am – 2:00pm
4:00pm – 10:30pm
Lounge
Sunday – Thursday 11:00am – 12:00am
Friday – Saturday 11:00am – 1:00am
Sunday Brunch 10:00am – 2:00pm
Daily Happy Hour 3:30pm – 6:00pm

WEEKLY NIGHT SPECIALS

  • Monday

    Steak & Lobster Night

    $29.95
    Flame broiled CABf® 6 oz. top sirloin cut with butter roasted lobster tail.

  • Tuesday

    Sawmill Steak Night

    Any dinner menu steak entrée selection receives your choice of one of the following complimentary steak enhancements: seafood neptune crown, Hollandaise, bearnaise, peppercorn, teriyaki sauce, wild mushroom sauté or Danny Viloski cadillac (sautéed sliced mushrooms, fresh spinach & roquefort cheese) and Chef’s feature dessert.

  • Wednesday

    Roasted Prime Rib of Beef

    Order a prime rib dinner entrée and receive a complimentary appetizer Caesar salad or cup of our famous clam chowder.

  • Wednesday

    1/2 Price Wine

    Half Priced bottles of all wines on the Wine List (Sparkling and Reserve lists not included).

  • Thursday

    Steak & Seafood Combo Night

    $31.95
    Choice of soup du jour or tossed garden salad, CAB® sirloin steak or teriyaki chicken breast, complemented with lemon whiskey prawns and bacon wrapped scallops. Followed with chocolate bread pudding with pecan bourbon caramel sauce.